Green Bean Casserole

Who doesn’t do green bean casserole during the holidays?  Here is the one we have been using for from Campbell’s. M’M M’M Good!

Phote from campbells.com

Ingredients

4 cans of green beans

1 can cream of mushroom soup

½ cup of milk

1 teaspoon soy sauce

1 can of sliced water chestnuts

1 and 1/3 cups of French’s French fired onions

Directions

Mix soup, milk, soy, pepper, beans, 2/3 cup of onions in a 2-quart casserole dish.

Bake at 350 degrees for 25 minutes till hot and bubble

Sprinkle the top with remaining onions and bake another 5 minutes

Serves 6- we always double this one.

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